Food

On the road with Côte d'Ivoire's cocoa beans
On the road with Côte d’Ivoire’s cocoa beans
European chocolate makers will make a significant portion of their annual turnover around Easter time thanks in part to cocoa from Côte d’Ivoire, the world’s leading producer. But this ‘brown gold’ is the product of an environmentally destructive industry with precarious working [...]Read the full article
Big data: a friend or foe for small farmers?
Big data: a friend or foe for small farmers?
Growing vertical and horizontal integration in the agricultural industry – with ever bigger corporations controlling a greater share of the food system – is one of the main risks attached to the technological advances in farming. And tech companies are already showing an interest in the [...]Read the full article